Shrimp Scampi
Shrimp Scampi Shrimp Scampi Shrimp Scampi

Shrimp Scampi

Jamie Schoenfeld Chef

Butterflied shrimp baked with lemony garlic butter, parsley, egg yolk, and breadcrumbs until golden and succulent. A delicious Italian-American take on classic scampi.

  • CategoryFish & Seafood
  • WhereAt home, as a dinner or special-occasion dish.
  • WhenBest served hot, for dinner or as an elegant appetizer.
★★★★★

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