By Chef: Banji

Instant Pot Country Style Ribs are so tender and flavorful!  They start with a simple dry rub, are smothered in bbq sauce, and cooked up in your Instant Pot pressure cooker for a delicious and easy meal!

I do like baby back ribs as well, but I’ve definitely bought them, then been disappointed at the measly amount of meat I got out of it.

Using country style ribs ensures that everybody leaves the table satisfied!

Depending on your grocery store, sometimes these ribs are sold bone in, and sometimes bone out.  Mine were bone out.  But, either one will work just fine!

I love how easy these are and that I can have some tasty BBQ ribs on the table in about an hour.

Pretty much all of that time is hands off for you because the ribs are cooking to super tender perfection in the Instant Pot!

The dry rub for these babies is made up of spices that you most likely already have at home.

You slather the dry rub on.  Get some beef broth in the bottom of your Instant Pot.  Put the ribs in and pour on your favorite BBQ sauce.  Then, let it do it’s thing!

These boneless pork ribs will melt in your mouth, and become a new favorite!

Recipe Ingredients

  • 3 Pounds Country Style Pork Ribs

DRY RUB:

  • 1 Tablespoon Brown Sugar
  • 1 Teaspoon Salt, Paprika, Garlic Powder, Onion Powder, Pepper, Cumin.
  • ¼ Teaspoon Cayenne Pepper, Optional
  • ¾ Cup Beef Broth, Water can be substituted
  • ½ Cup BBQ Sauce, Plus more for serving

Recipe Instructions

  1. In a small bowl mix together the dry rub ingredients until well combined. Spread the dry rub evenly on both sides of the ribs and massage into the meat.
  2. Pour the beef broth into the bottom of your Instant Pot. Add the ribs to the Instant Pot and pour over the BBQ sauce.
  3. Lock the lid on the pressure cooker. Cook on manual, high pressure, for 45 minutes. After cooking is finished, use the natural release method. This will take about 15-20 minutes.
  4. Remove ribs and serve immediately with extra BBQ sauce as desired!

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