Dippy Dogs is London’s 100% vegan corn dog food truck and the first dedicated corn dog trader on the UK music festival circuit. Created by Amy and Kristian, the husband-and-wife duo behind the award-winning festival staple Dosa Deli, Dippy Dogs brings crispy, plant-based street food to festival fields and events across Britain.
From South Indian Dosas to Vegan Corn Dogs
After launching Dosa Deli in 2012 and spending over a decade feeding crowds at major UK festivals, Amy and Kristian expanded their street food lineup with a bold, all-vegan concept. Dippy Dogs keeps the same focus on fresh, high-energy festival cooking, swapping traditional South Indian tiffin for golden, hand-dipped corn dogs made entirely without animal products.
What’s on the Menu?
Every order features a plant-based sausage dipped in Dippy Dogs’ signature crispy cornbread batter and served alongside seasoned, hand-cut home fries. Signature styles include:
- American Classic. Topped with classic tomato ketchup and tangy American mustard.
- German Style. Finished with rich German mustard and crunchy pickles.
- Korean Style. Loaded with crispy cornflake crunch, ssamjang ketchup, sriracha mayo, black sesame seeds, and fresh green onions.
Where to Find Dippy Dogs?
Based in London, the Dippy Dogs truck is a regular fixture at major summer music festivals and park events. Past and recurring appearances include:
- Glastonbury Festival. Trading near the Other Stage.
- Brockwell Park Events (London). Serving crowds at Wide Awake, Field Day, Cross the Tracks, and City Splash.
- UK Touring Festivals. Popping up at Mighty Hoopla and The Great Escape.
Follow live event announcements and menu specials on the Dippy Dogs Instagram.
Book Dippy Dogs for Your Festival or Event
Looking for a crowd-pleasing, 100% plant-based street food trader for your upcoming music festival, private party, or corporate event? Reach out directly to Amy and Kristian at [email protected] or visit the official Dippy Dogs page for booking inquiries.
