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Chef Profile: Tom Walker
Location: Brighton, United Kingdom
Date of Birth: 10/06/1979
Experience Level: Executive Chef
Biography:
Expertise in culinary arts trends, such as food preparation, menu development, event planning/catering and inventory purchasing/control. Love creating new dishes and offering a wide variety of culinary styles. Within this experience, I can easily adapt to different diets and personal preferences, especially considering my wide breadth of culinary styles. I enjoy the challenge of creating menus for entertaining events and can handle everything from a multi-course formal dinner party and casual get-together for friends and family. In the end, my greatest reward comes from knowing my employer and their guests received the best possible service and a meal that exceeded their expectations, regardless of the setting.