All you need to make this sweet homemade sushi at home is just 3 ingredients:
- Banana
- Dark chocolate
- Pistachios
I recommend using high-quality 72% dark chocolate, made with cocoa butter and cocoa beans and no additives.
It’s super good for you and it will guarantee that your chocolate sticks well to the banana.
Use bananas that are just perfectly ready to eat ( not green or overripe bananas).
Don’t skip on the pistachio! I’m a huge fan of this superfood, it adds a lovely crunchiness and subtle sweetness to pretty much any kind of sweet and savoury recipe.
Pistachios are powerful tiny nuts. They are a great source of many essential vitamins, minerals and fiber.
Above all, they’re packed with protein, and snacking on them can help you feel fuller during the day.
However, if you’re not a fan, substitute the pistachio with any other nut.
Roasted hazelnuts, almonds, pecan, peanuts and walnuts are just a few other favourite options.
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